Three Fireball Cocktails

Three Fireball Cocktails

Originally known as Dr. McGillicuddy’s Fireball Whisky, Fireball has been one of the best-selling spirits worldwide. While most people enjoy this spicy spirit as a cold shot, it can be used to make some great cocktails!

In this week’s episode of Be Your Own Bartender, we explored three Fireball cocktails that can be made by using Fireball! The Cinnamon Toast Crunch is a great way to make Fireball a bit smoother thanks to the Rum Chata (we will have to do a fancy shot video in the future!) Everyone loves margaritas, and adding Fireball is a great way to change it up. And the Fireball Apple Bomb is a smooth cocktail that tastes best ice-cold.

Cinnamon Toast Crunch Shot

  • Cinnamon rimmed shot glass (glass shot glasses work best!)
  • Fireball – 1/2 shot glass
  • Rum Chata – 1/2 shot glass

Fireball Margarita

  • Tequila – 1 oz.
  • Triple Sec – 1 oz.
  • Lime Juice – 1 oz.
  • Fireball – 1 oz.
  • Simple Syrup – Splash

Fireball Apple Bomb

  • Fireball – 1 oz.
  • Apple Juice – 2 oz.
  • Ginger Beer – 1 oz.
  • Grenadine – 1 oz.

Thanks again for watching Be Your Own Bartender. If you enjoyed these recipes, make sure to try out the Apple Pie cocktail that we previously made with Fireball! Make sure to swing by our store to pick up all of your bartender needs!

Until then, cheers!